HUNNY’Z KITCHEN LLC
In continuing his mother’s legacy of providing food for the soul. Anthony never set out to create the most tasting BBQ Ribs, Jerk Chicken, or foods of all kind and all ethnicities.
It was in his mother’s kitchen and front yard where he found the two loves of his life; his beautiful fiancé Dawn and the delicate art of cooking & grilling. It’s been these very Godsends that inspired Hunny’z Kitchen LLC. After trials, tribulations, and some burnt ends we finally stepped out on FAITH and opened Hunny’z Kitchen.
I have always had a passion like my mother (Hunny) spending countless hours in the kitchen for hours at a time. I would sit and watch her and my two older sisters Brenda and Jannie prepare food for our family and or church. She would always say, “My restaurant is coming soon”. My oldest brothers Alfred Jr. and Willie (deceased) introduced me to the grill at a tender young age and I have been grilling ever since.
THE VISION OF HUNNY’Z KITCHEN
The vision of Hunny’z Kitchen was formed when my mother became ill and I had to quit my full time job and become my mothers’ care giver.
I had to supplement income so I utilized what my mother had taught me and what I learned. Which was cooking! So I started cooking and selling dinners out of her house. In the process, God called her home, and I wanted to continue her vision and mission of owning a restaurant and continuing her legacy.
Hunny’z Kitchen has that “mom and pop” comfort and features some Down South Southern dishes for instance, BBQ Ribs, Jerk Chicken, Collard Greens, Macaroni & Cheese, and Pigeon Peas and Rice. Since its opening it has become a staple in the community and it’s a favorite spot to grab some “good old” BBQ and Southern Food.
Our History
Hunny’z Kitchen BBQ and Catering is a small owned and operated business who enjoys sharing what they love; some good old backyard BBQ. Hunny’z Kitchen was birthed from Mrs. Carrie Harris (AKA Hunny) Kitchen in Miami, Florida. She was a world renowned cook who was famous for her soul food, delicious cuisines throughout her community and Church. She enjoyed cooking daily for her husband (Pops) and family of 10 kids (Brenda, Alfred Jr, Cook, Mary, Jannie, Curtis Billy, Bernard, Mike and Anthony).
Anthony is the baby boy that is continuing his mothers’ legacy in bringing Hunny’z cooking into everyone’s kitchen. Here at Hunny’z Kitchen LLC, we want you to feel a part of our family. It is our desire that our food is a place where many laughs, conversations and memories are shared with family and friends at the table.
